Tell your friends about this item:
A Short Account of Canteens in the British Army
John Fortescue
A Short Account of Canteens in the British Army
John Fortescue
Originally published in 1928, this book presents a concise account regarding the nature and development of food provision in the British Army from 1645 onwards. The text was written by the renowned British military historian Sir John William Fortescue (1859–1933). Illustrative figures are included.
94 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | November 19, 2015 |
ISBN13 | 9781107585713 |
Publishers | Cambridge University Press |
Pages | 94 |
Dimensions | 133 × 205 × 11 mm · 160 g (Weight (estimated)) |
Show all
More by John Fortescue
See all of John Fortescue ( e.g. Paperback Book , Hardcover Book and Book )