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The Classic 1000 Pasta and Rice Recipes 2 Revised edition
Carolyn Humphries
The Classic 1000 Pasta and Rice Recipes 2 Revised edition
Carolyn Humphries
A title which features 1000 recipes which make use of pasta and rice, and originate from nations as diverse as Wales and China. Includes dishes such as Rissotto al Genovese, Greek stuffed tomatoes, Welsh mountain pasta pie and Parma ham and mushroom ribbons.
418 pages, colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 1, 2003 |
ISBN13 | 9780572028671 |
Publishers | W Foulsham & Co Ltd |
Pages | 418 |
Dimensions | 146 × 205 × 27 mm · 610 g |
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