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Encyclopedia of Food and Agricultural Ethics 2nd ed. 2019 edition
Encyclopedia of Food and Agricultural Ethics 2nd ed. 2019 edition
The accumulation of scholarship in this field since its emergence in the 1980s has necessitated this comprehensive reference, which offers newcomers an in-depth orientation to existing literature while providing existing scholars with a valuable resource.
Approx. 2600 p.
Media | Books Book |
Released | July 9, 2019 |
ISBN13 | 9789402411782 |
Publishers | Springer |
Pages | 2518 |
Dimensions | 265 × 194 × 131 mm · 7.26 kg |
Editor | Kaplan, David M. |