Edible Oil and Fatty Foods Consumption and Blood Pressure: Edible Oil and Fatty Foods Consumption, Lifestyle Variables,body Fat Mass and Blood Pressure Levels of Adults - Kweku Tano-debrah - Books - LAP LAMBERT Academic Publishing - 9783659155598 - June 17, 2012
In case cover and title do not match, the title is correct

Edible Oil and Fatty Foods Consumption and Blood Pressure: Edible Oil and Fatty Foods Consumption, Lifestyle Variables,body Fat Mass and Blood Pressure Levels of Adults

Kweku Tano-debrah

Christmas presents can be returned until 31 January
Add to your iMusic wish list

Edible Oil and Fatty Foods Consumption and Blood Pressure: Edible Oil and Fatty Foods Consumption, Lifestyle Variables,body Fat Mass and Blood Pressure Levels of Adults

The problem of high blood pressure and its nutrition and lifestyle associated factors are common with the developed world and the high class society. The problem however is currently high on the public health agenda of the developing world such as Ghana. The book would inform you on the consumption of fatty foods and edible oils, lifestyle variables, body fat mass and blood pressure levels of adults. This book will share with you the evidence of the above issue as found in the fishing communities in the Cape Coast Metropolis of Ghana.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 17, 2012
ISBN13 9783659155598
Publishers LAP LAMBERT Academic Publishing
Pages 92
Dimensions 150 × 6 × 225 mm   ·   145 g
Language English