The Best Recipes by Jim Phelps - Jim Phelps - Books - Createspace Independent Publishing Platf - 9781724628121 - August 1, 2018
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The Best Recipes by Jim Phelps

Jim Phelps

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The Best Recipes by Jim Phelps

Born in Rome and raised in Manhattan, Dr. Jim Phelps grew up in a large Italian family where the culture of food was a staple in and of itself. After graduating from Hunter college of Art and Science, Jim's passion for cooking drove him to train at Le Cordon Bleu in Paris. Upon his return to New York, where his training included positions at the Ritz Carlton Fine Dining Room he founded IKG & Co. Foods, a catering company in Aspen, Colorad

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 1, 2018
ISBN13 9781724628121
Publishers Createspace Independent Publishing Platf
Pages 146
Dimensions 216 × 279 × 10 mm   ·   485 g
Language English  

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