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Fermentation Processes: Emerging and Conventional Technologies
M Koubaa
Fermentation Processes: Emerging and Conventional Technologies
M Koubaa
324 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 8, 2021 |
ISBN13 | 9781119505853 |
Publishers | John Wiley and Sons Ltd |
Pages | 240 |
Dimensions | 176 × 250 × 21 mm · 580 g |
Language | English |
Editor | Barba, Francisco J. |
Editor | Koubaa, Mohamed |
Editor | Roohinejad, Shahin |
See all of M Koubaa ( e.g. Hardcover Book )