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Transport Phenomena of Foods and Biological Materials - Food Engineering & Manufacturing 1st edition
Vassilis Gekas
Transport Phenomena of Foods and Biological Materials - Food Engineering & Manufacturing 1st edition
Vassilis Gekas
Transport Phenomena of Foods and Biological Materials provides comprehensive coverage of transport phenomena modeling in foods and other biological materials
256 pages, 1 Halftones, black and white; 94 Tables, black and white
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 15, 1992 |
ISBN13 | 9780849379017 |
Publishers | Taylor & Francis Inc |
Pages | 252 |
Dimensions | 665 g |
Language | English |
Series Editor | Heldman, Dennis R. (Heldman Associates, Mason, Ohio, USA) |
Series Editor | Singh, R. Paul (University of California, Davis, USA) |
See all of Vassilis Gekas ( e.g. Hardcover Book )