From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy - Jany Fournier-Rosset - Books - Liguori Publications,U.S. - 9780764819513 - June 15, 2010
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From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy

Jany Fournier-Rosset

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From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy

"The 12th-century Benedictine Abbess Hildegard of Bingen was blessed with an astonishing array of talents. She was, among other things, a mystic, naturalist, visionary, and composer. Hildegard was also granted, by means of heavenly visions, in-depth knowledge about human nutrition. She believed ""foods of joy"" revitalized us and helped preserve good health in every sphere--physical, spiritual, and psychological."


224 pages, Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 15, 2010
ISBN13 9780764819513
Publishers Liguori Publications,U.S.
Pages 224
Dimensions 233 × 189 × 18 mm   ·   412 g
Language English