What Einstein Kept Under His Hat: Secrets of Science in the Kitchen

Robert L. Wolke

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Expected delivery Jun 7 - 19

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"All you have to do is ask 'why' and open to any page. Good luck putting it down." -Alton Brown, host of Good Eats and Iron Chef

496 pages, Illustrations

Media	Books Paperback Book (Book with soft cover and glued back)
Released	July 17, 2012
ISBN13	9780393341652
Publishers	WW Norton & Co
Pages	490
Dimensions	139 × 208 × 31 mm · 394 g
Language	English

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