Handbook of Hospitality Human Resources Management - - Books - Taylor & Francis Ltd - 9780080450810 - June 9, 2008
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Handbook of Hospitality Human Resources Management 1st edition

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Handbook of Hospitality Human Resources Management 1st edition

A resource that collects papers, which review and discuss hospitality human resources management. It covers: issues related to the acquisition of human capital; retention of quality employees; the development of human resources; human resource management issues; and, human capital strategies aimed at contributing to enterprise sustainability.

560 pages, black & white tables, figures

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 9, 2008
ISBN13 9780080450810
Publishers Taylor & Francis Ltd
Pages 550
Dimensions 173 × 238 × 34 mm   ·   1.26 kg
Language English  
Editor Tesone, Dana (University of Central Florida, Orlando, FL, USA)